
Vegan you ask? Well this recipe is inspired by the vegan cookbook that I checked out from the library. It is NOT the same recipe. I actually changed it a lot, which I think made it 100 times better!
With that said, let me tell you what happend. As I was preparing the cookie dough, I noticed that the dough was very dry and crumbly. I tried to add some almond milk, but I was absolutely sure this thing would turn out a DISASTER! However, I was pleasantly surprised with how well the cookies survived!
So I did...