My mom introduced me to this awesome lunch recipe! It's a great and light lunch option that's quick and easy!
Here's what you'll need...
Wheat tortilla (Salad pockets are optional)
Fresh spinach (or just lettuce)
Tomatoes
Mushrooms
Bell Peppers (your choice of color)
Cucumbers
Olives
Avocado
Olive oil and vinegar dressing
All you have to do is chop up all your ingredients. Stuff it in the tortilla, roll it up and cut in half. Any left over ingredients can go in a container and in the fridge to use for lunches during the week.
As far as sides go, I had some left over homemade sweet potato fries from yesterday, so I decided to use those. However, you can cut up some fresh fruit.
So here's how it turned out...
Enjoy!
Alison
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Nice and healthy.
Love wraps anytime of the day.